- An unforgettable adventure spanning iconic wineries, traditional dairy farms, trending restaurants, public markets, distilleries and the best California wine country has to offer. Four days and three nights of non stop unparalleled wine food and fun!
- A hands on wine blending bootcamp. Learn the art of blending the perfect wine from an expert winemaker right at the winery’s barrel room, create your own cuvée.
- A hands on cheese making workshop. Learn how to make cheese at a cheese dairy farm in Petaluma.
- A ride across Napa valley aboard the Napa Valley Wine Train. Indulge yourself to a four course chef prepared gourmet meal, while pairing wines and visiting iconic wineries.
- An exclusive Royal Food and Wine Pairing at the Castello di Amorosa winery’s Royal Apartment in Calistoga.
- California Wine Country Ultimate Experience!
- Stay at a magnificent Tuscan villa surrounded by lush landscape of vineyards, olive groves and pastures.
- During the course of the adventure visit vineyards, dine like a local in authentic little restaurants.
- Visit medieval cellars and taste famous Italian wines like Vino Nobile de Montepulciano, Brunello di Montalcino and others.
- Take a hands on cheese making class of the world class Pecorino Toscano, Make Tuscan bread and learn to cook a Tuscan dinner with a local chef.
- Go on a hunt for truffles in the woods, follow noble sniffing dogs right to the buried treasure.
- Attend picturesque farmers markets and cook a Tuscan meal.
- Relax as you indulge in a thermal bath at a natural mineral spring pool.
- Visit Chianti, Montepulciano, Pienza, Montalcino, Cortona and Florence.
- During truffle season go truffle hunting in a property owned by a count since 1700
- La Route de Médoc. With eight appellations in this small area alone, and names like Rothschild, Latour, and Margaux on its bottles, the route will fulfill your grape expectations.
- St Émilion. With its 13th-century cobblestone streets, this hilltop town presides over one of the region's richest wine districts.
- Cap Ferrat. Visit an oyster farm and enjoy this idyllic little village on the coastal south of France
- Bordeaux fromage. With varieties like Cabécou, Picodon & Crottin de Chavignol. It is better than going to heaven.
- Visit Wineries in Amalfi, Positano & Sorrento.
- Experience the Casale Villarena Old Cellar. A 16th century cellar surrounded by vineyards.
- Learn the winemaking techniques of Campania. Share wines and cheeses of the region.
- Assist a demonstration of spinning Mozzarella a cavallo & Provolone del Monaco
- Enjoy authentic local cuisine. Learn to make limoncello… And more!
- Parmigiano Reggiano Cheese Tasting. Find out how the cheese is made visiting a traditional caceficio. Enjoy a cheese pairing with local wine and honey.
- Parma Ham Tasting. Visit a Prosciutto cellar and see how this delicious delicacy is produced and aged.
- Balsamico di Modena. Visit an "acetaia" (traditional vinegar farmhouse) with its vineyards and discover the secrets of the "black gold".
- And much more…
- Brace yourself for the most extreme and exciting eco-gastronomic experience of your life.
- Uyuni is the largest salt desert on planet Earth. Located in Bolivia, South America in a region known as “Altiplano” (high plains) a flat region amidst the Andes mountain range. Hosting a unique habitat of amazing diversity, among which not the least, pink flamingos. At 12000 feet above sea level, it is one of the most spectacular places you will ever visit.
- Enjoy amazing cuisine from the high Andes Mountains, ancient drinks and spirits enjoyed by the Inca people thousands of years in the past, still embedded in the local culture today, and the festive hospitality of its people.
